Moroccan Pear Conditioning Custard is a culinary cocktail blend of nourishing oils to soften and protect the hair's moisture barrier.
This natural buttercream base is silkened with a culinary cocktail oil blend of Moroccan Pear, Cherry Kernel and Urtica (Nettle). Vitamin-rich extracts A, B, C, D & K are mixed with protective antioxidants to offer potent nourishment to strands in need of a little TLC. Rich Omega 6 and 9 top off this powerfully sweet conditioning treat for all hair types.
Distilled Water, Opuntia Ficus Indica (Moroccan Pear) Oil, Prunus Avium (Cherry) Kernal Oil, Uritca (Nettle) Oil, Cocos Nucifera (Coconut) Oil, Aloe Barbedensis Leaf Juice (Aloe Vera Juice), Simmondsia Chinensis (Jojoba) Seed Oil, Glycerin, Cetearyl Alcohol, Rosa Canina (Rosehip) Fruit Oil, Behentrimonium Methosulfate (BTMS), Prunus Amygdalus Dulcis (Sweet Almond) Oil, Theobroma Caocas (Cocoa) Seed Butter, Phenoxyethanol (Optiphen), Citric Acid, Fragrance and Love!
- Apply a generous amount of conditioner to wet hair.
- Detangle with fingers or a wide tooth comb.
- Allow 5-10 minutes for vitamins and nutrients to penetrate strands.
- Rinse with cool water and gently towel dry.